Cutting Options

26th Mar 2015

After ordering your beef we will organise delivery to a suitable butcher where you can specify how you would like your organic beef cut up.

See below for suggestions. Glenn or henry are happy to help you go through this list

Topside roast steaks mince schnitzel
Round steaks diced mince schnitzel
Silverside corned stir-fry diced  
Rump steaks roast    
Eye fillet steaks roast    
Striploin t-bone sirloin fillet  
Scotch whole steak rib eye (bone in)  
Blade roast steak diced mince
Brisket corned mince    
Chuck diced minced    
Shin osso buco mince    
Sausages thick thin    
Bones yes no    

You can request extra sausages or mince according to preference.

You may also like to request the thickness of your steaks.